Wilton Bright White Candy Melts, Vanilla Flavored Melting Chocolate Wafers for Cake Pops, Dipping & Candy Making 36 oz. Bulk
Create beautifully coated desserts and professional-looking treats with Wilton Bright White Candy Melts. These vanilla-flavored melting wafers are specially designed for smooth melting and easy decorating, making them a must-have for bakers, candy makers, and party planners.
Unlike traditional chocolate, Candy Melts are formulated to melt evenly without tempering. Simply heat, stir, and dip. Use them to coat cake pops, drizzle over pretzels, dip strawberries, or mold into shaped candies using Wilton candy molds. Their bright white color provides a clean, elegant finish that’s perfect for weddings, baby showers, birthdays, holidays, and seasonal celebrations.
The generous 36 oz. (2.25 lb.) bulk bag gives you plenty of candy coating for large batches, party prep, or creative baking projects. Everything looks better dipped in candy — from cookies and cupcakes to marshmallows and molded confections.
Ways to Use:
Coat cake pops and cookie pops
Dip strawberries, pretzels, and marshmallows
Drizzle over cakes and cupcakes
Mold into custom shapes with candy molds
Create layered or decorated candy treats
Melting & Handling Tips:
Candy may melt in the bag during warm weather. Simply follow package melting instructions before use. Avoid overheating or introducing moisture, as candy may thicken. If needed, stir in 2 teaspoons of vegetable shortening per 12 oz. of candy to restore a smooth, pourable consistency.
- Smooth, Easy-Melt Formula: Specially formulated melting wafers melt evenly and smoothly, making them perfect for dipping, drizzling, molding, and decorating without tempering
- Bright White Color: Clean, vibrant white finish ideal for weddings, holidays, cake pops, cookies, cupcakes, and custom candy creations
- Perfect for Cake Pops & Candy Molds: Designed for use with Wilton molds to create shaped candies, coated treats, and professional-quality desserts
- Ideal for Dipping & Drizzling: Coat strawberries, pretzels, marshmallows, cookies, and cake pops with a smooth vanilla-flavored candy shell
- Convenient Bulk-Size 36oz. (2.25 lb): Large 36-ounce bag is perfect for parties, holidays, baking events, and high-volume candy making
- No Tempering Required: Candy melts are easier to work with than traditional chocolate, so simply melt and use
- Easy to Adjust Consistency: If candy thickens due to overheating or humidity, add 2 teaspoons of vegetable shortening per 12 oz. to thin and restore smooth texture
- Allergen Information: Contains milk and soy. Made on equipment that processes wheat and peanuts. Made in a facility that also processes egg and tree nuts.
Create beautifully coated desserts and professional-looking treats with Wilton Bright White Candy Melts. These vanilla-flavored melting wafers are specially designed for smooth melting and easy decorating, making them a must-have for bakers, candy makers, and party planners.
Unlike traditional chocolate, Candy Melts are formulated to melt evenly without tempering. Simply heat, stir, and dip. Use them to coat cake pops, drizzle over pretzels, dip strawberries, or mold into shaped candies using Wilton candy molds. Their bright white color provides a clean, elegant finish that’s perfect for weddings, baby showers, birthdays, holidays, and seasonal celebrations.
The generous 36 oz. (2.25 lb.) bulk bag gives you plenty of candy coating for large batches, party prep, or creative baking projects. Everything looks better dipped in candy — from cookies and cupcakes to marshmallows and molded confections.
Ways to Use:
Coat cake pops and cookie pops
Dip strawberries, pretzels, and marshmallows
Drizzle over cakes and cupcakes
Mold into custom shapes with candy molds
Create layered or decorated candy treats
Melting & Handling Tips:
Candy may melt in the bag during warm weather. Simply follow package melting instructions before use. Avoid overheating or introducing moisture, as candy may thicken. If needed, stir in 2 teaspoons of vegetable shortening per 12 oz. of candy to restore a smooth, pourable consistency.
- Smooth, Easy-Melt Formula: Specially formulated melting wafers melt evenly and smoothly, making them perfect for dipping, drizzling, molding, and decorating without tempering
- Bright White Color: Clean, vibrant white finish ideal for weddings, holidays, cake pops, cookies, cupcakes, and custom candy creations
- Perfect for Cake Pops & Candy Molds: Designed for use with Wilton molds to create shaped candies, coated treats, and professional-quality desserts
- Ideal for Dipping & Drizzling: Coat strawberries, pretzels, marshmallows, cookies, and cake pops with a smooth vanilla-flavored candy shell
- Convenient Bulk-Size 36oz. (2.25 lb): Large 36-ounce bag is perfect for parties, holidays, baking events, and high-volume candy making
- No Tempering Required: Candy melts are easier to work with than traditional chocolate, so simply melt and use
- Easy to Adjust Consistency: If candy thickens due to overheating or humidity, add 2 teaspoons of vegetable shortening per 12 oz. to thin and restore smooth texture
- Allergen Information: Contains milk and soy. Made on equipment that processes wheat and peanuts. Made in a facility that also processes egg and tree nuts.
Description
Create beautifully coated desserts and professional-looking treats with Wilton Bright White Candy Melts. These vanilla-flavored melting wafers are specially designed for smooth melting and easy decorating, making them a must-have for bakers, candy makers, and party planners.
Unlike traditional chocolate, Candy Melts are formulated to melt evenly without tempering. Simply heat, stir, and dip. Use them to coat cake pops, drizzle over pretzels, dip strawberries, or mold into shaped candies using Wilton candy molds. Their bright white color provides a clean, elegant finish that’s perfect for weddings, baby showers, birthdays, holidays, and seasonal celebrations.
The generous 36 oz. (2.25 lb.) bulk bag gives you plenty of candy coating for large batches, party prep, or creative baking projects. Everything looks better dipped in candy — from cookies and cupcakes to marshmallows and molded confections.
Ways to Use:
Coat cake pops and cookie pops
Dip strawberries, pretzels, and marshmallows
Drizzle over cakes and cupcakes
Mold into custom shapes with candy molds
Create layered or decorated candy treats
Melting & Handling Tips:
Candy may melt in the bag during warm weather. Simply follow package melting instructions before use. Avoid overheating or introducing moisture, as candy may thicken. If needed, stir in 2 teaspoons of vegetable shortening per 12 oz. of candy to restore a smooth, pourable consistency.
- Smooth, Easy-Melt Formula: Specially formulated melting wafers melt evenly and smoothly, making them perfect for dipping, drizzling, molding, and decorating without tempering
- Bright White Color: Clean, vibrant white finish ideal for weddings, holidays, cake pops, cookies, cupcakes, and custom candy creations
- Perfect for Cake Pops & Candy Molds: Designed for use with Wilton molds to create shaped candies, coated treats, and professional-quality desserts
- Ideal for Dipping & Drizzling: Coat strawberries, pretzels, marshmallows, cookies, and cake pops with a smooth vanilla-flavored candy shell
- Convenient Bulk-Size 36oz. (2.25 lb): Large 36-ounce bag is perfect for parties, holidays, baking events, and high-volume candy making
- No Tempering Required: Candy melts are easier to work with than traditional chocolate, so simply melt and use
- Easy to Adjust Consistency: If candy thickens due to overheating or humidity, add 2 teaspoons of vegetable shortening per 12 oz. to thin and restore smooth texture
- Allergen Information: Contains milk and soy. Made on equipment that processes wheat and peanuts. Made in a facility that also processes egg and tree nuts.
