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Thyme & Table Bar Board with Knife, 2-Piece Set
Key item features
- Compact Size: 8 x 6 board is perfect for small kitchens, keeping your workspace clean and tidy.
- Durable Materials: Crafted from high-quality materials, the board is lightweight, strong, and non-slip.
- Sharp Blade: 3.5" paring knife with a premium stainless steel blade for precise cuts.
- Ergonomic Handle: Knife features a comfortable grip and excellent control for easy use.
- Easy Maintenance: Hand wash recommended to maintain the longevity of the set.
- Versatile Use: Ideal for slicing and dicing vegetables, meat, and more.
- Thyme & Table Brand: Known for functionality and durability in kitchen tools.
Key item features
- Compact Size: 8 x 6 board is perfect for small kitchens, keeping your workspace clean and tidy.
- Durable Materials: Crafted from high-quality materials, the board is lightweight, strong, and non-slip.
- Sharp Blade: 3.5" paring knife with a premium stainless steel blade for precise cuts.
- Ergonomic Handle: Knife features a comfortable grip and excellent control for easy use.
- Easy Maintenance: Hand wash recommended to maintain the longevity of the set.
- Versatile Use: Ideal for slicing and dicing vegetables, meat, and more.
- Thyme & Table Brand: Known for functionality and durability in kitchen tools.
$3.85
Original: $11.00
-65%Thyme & Table Bar Board with Knife, 2-Piece Set—
$11.00
$3.85Description
Key item features
- Compact Size: 8 x 6 board is perfect for small kitchens, keeping your workspace clean and tidy.
- Durable Materials: Crafted from high-quality materials, the board is lightweight, strong, and non-slip.
- Sharp Blade: 3.5" paring knife with a premium stainless steel blade for precise cuts.
- Ergonomic Handle: Knife features a comfortable grip and excellent control for easy use.
- Easy Maintenance: Hand wash recommended to maintain the longevity of the set.
- Versatile Use: Ideal for slicing and dicing vegetables, meat, and more.
- Thyme & Table Brand: Known for functionality and durability in kitchen tools.






















